To quote Chef Andrew Zimmern, “The 2014 Music City Food + Wine Festival was the most intimate and fun food fest I have been to in years…Great out-of-town chefs, amazing local restaurateurs and food talent, superb food entrepreneurs and the most carefully-curated Grand Tasting Tent I have ever walked through. You gotta get there next year!”
Well, Chef Andrew, it’s time for everyone to make their plans to experience the best food festival in the South. The Music City Food + Wine Festival is this September 19th and 20th.
The Music City Food + Wine Festival showcases the rapidly growing Nashville culinary and cocktail scene and has put Nashville on the culinary map. Expect the most amazing food, handcrafted cocktails, expert sommeliers, and fabulous local chefs. People from around the world are drawn to this unique celebration. Nashville has defined its own culinary scene making this musical destination also a destination for some of the best foodie experiences in the world.
Rub elbows with some of Nashville’s most celebrated chefs and world renowned celebrity chefs like Graham Elliot, Carla Hall, and Marcus Samuelsson. Of course Chef Andrew Zimmern too! Panel discussions, tasting sessions and demos with these culinary rock stars plus many more will rotate throughout the weekend.
Get in high spirits with special sessions Grilling and Chilling with Sake; Tequila Patron Presents Handcrafted - from Agave Fields to Craft Cocktails; A Most Curious & Peculiar Cocktail Academy by Hendrick’s Gin; and Angostura Bitters’ Not so Old-Fashioned. Sample craft beer, local spirits, and of course wines from around the globe.
Visit Music City Food and Wine Festival for more information and to order tickets for Single Day Passes, Harvest Night Passes, or the All-in Package.